Ichiro Sapporo Ramen Menu (2025 Update)
Discover the delightful flavors of Ichiro Sapporo Ramen, a must-visit spot for ramen enthusiasts. Located in Dallas, TX, this restaurant offers a range of small plates like Steam Buns with Pork Belly, Chicken Karaage, and Gyoza. Their signature ramen dishes include Spicy Miso Ramen and Tonkotsu Ramen, both served with a variety of toppings and a soft-boiled egg. Don't miss out on their Vegetarian Broth Ramen options, such as Spicy Miso and Shoyu, which cater to plant-based diets. The restaurant also provides a gender-neutral and inclusive environment, making it a great place for all to enjoy a delicious meal. Whether you're dining in or opting for takeout, Ichiro Sapporo Ramen is sure to impress with its authentic flavors and welcoming atmosphere.
Small Plates
Steam Buns with Pork Belly
3 fluffy Asian steamed buns filled with chopped shredded BBQ pork belly, scallion, and lettuce with Japanese mayo and sweet hoisin dressing.
Chicken Karaage
Spicy. Crunchy and juicy boneless chicken pieces served with a homemade spicy mayo dressing.
Gyoza
5 pork pot-stickers with tender wrappers and brown crispy bottoms. Served with soy dipping sauce.
Takoyaki Crispy Octopus Balls
A traditional Japanese snack contains octopus and flour in a ball shape, served with Japanese mayo and veggie sauce.
Japanese Potato Croquetto Potato Cake
Crispy and breaded on the outside, creamy and warm on the inside. 2 potato croquettes come in an order.
Garlic Scented Edamame
Spicy. Edamame toasted with garlic, light soy sauce, and Japanese chili pepper.
Edamame
Lightly blanched and seasoned soybeans.
Soy Garlic Chicken Wings
5 pieces soy garlic chicken wings served with a wedge of lemon.
Deep-Fried Squid Legs
Spicy. Crispy deep-fried squid legs. Served with homemade spicy mayo dressing.
House Salad
Lettuce with mixed green salad served with wasabi soy dressing. Vegetarian.
Spicy Miso Ramen
Spicy. Creamy pork broth with lightly sweetened spicy miso flavor served with sweet corn, bean sprout, bamboo shoot, green onion, seaweed, shredded red pepper, and 1/2 of a flavored soft boiled egg.
Tonkotsu Ramen
Creamy pork broth served with sweet corn, bean sprout, bamboo shoot, green onion, seaweed and 1/2 of a flavored soft boiled egg.
Ichiro Ramen
Extra thick ramen with house special tonkotsu broth with extra char siu, extra chopped char siu with extra stir-fried bean sprouts, bamboo shoots, and egg.
Red Curry Ramen
This is a tweak of popular south east asia creamy coconut curry with spicy and bold flavor broth. A crazy idea that actually works! Served with bean sprout, bamboo shoots, fish cake, green onion, seaweed and 1/2 of a flavored soft boiled egg. Choice of BBQ pork belly or grilled chicken.
Beef Shoyu Ramen
Slow-cooked light beef broth with a special blend of soy sauce and spices. Served with thin cut beef slices, bean sprouts, onions, and 1/2 of a flavored soft boiled egg.
Tonkotsu Kuro Ramen
Tonkotsu ramen with added black garlic oil for extra aroma and flavor.
Shio Ramen
Traditionally way ramen soup is flavored. This is a full flavored chicken broth with dried seafood, seaweeds, and other fresh ingredients. Served with bean sprout, bamboo shoots, fish cake, green onion, seaweed, and 1/2 of a flavored soft boiled egg.
Kimchi Ramen
Traditional Korean spicy soup served with kimchi, fish cake, bamboo shoot, bean sprout and 1/2 of a flavored soft boiled egg.
Shoyu Ramen
Chicken broth with specially blended soy sauce served with bean sprout, bamboo shoots, fish cake, green onion, seaweed, and 1/2 of a flavored soft boiled egg.
Tan Tan Ramen
Spicy. A spicy sesame broth that originates from Szechuan, China. Served with ground pork, green onions, and bean sprout. Top with sesame seed and shredded red pepper.
Seafood Ramen
An all time popular Japanese ramen noodle served in a light seafood broth with scallops, shrimp, squid and crab stick.
Seafood Udon Soup
An all time popular Japanese udon noodle served in a light seafood broth with scallops, shrimp, squid and crab stick.
Tom Yum Ramen
A popular spicy and sour Thai dish that surely will put a smile on Thai food lover faces! Served with bamboo shoot, fish cake, napa cabbage, green onion, seaweed and 1/2 of a flavored soft boiled egg.
Ramen
Vegetarian Broth Ramen
Spicy Miso Vegetarian Broth Ramen
Served with 1/2 of a flavored soft boiled egg, bean sprout, sweet tofu skins, green onions, bamboo shoots, and sweet corn, and seaweed.
Shoyu Vegetarian Broth Ramen
Served with 1/2 of a flavored soft boiled egg, bean sprout, sweet tofu skins, green onions, bamboo shoots, and sweet corn.
Tan Tan Vegetarian Broth Ramen
Spicy. Served bean sprout, sweet tofu skins, green onions, bamboo shoots, and sweet corn top with sesame seed and shredded dry chili.
Tomato Vegetarian Broth Ramen
Served with 1/2 of a flavored soft boiled egg, bean sprout, sweet tofu skins, green onions, bamboo shoots, and sweet corn.
Gyudon
Beef bowl. Thinly sliced beef simmered with onion in a savory sweet sauce. Served with a 1/2 soft boiled egg.
Fried Rice
Fluffy jasmine rice stir-fried with pea and carrot, onions and house ingredients with choice of meat.
Char Siu Don
Tender pork bowl. Sweet and sticky chopped char siu (BBQ pork) served on warm rice topped with a 1/2 soft boiled egg and hoisin sauce.
Curry Chicken Karaage Don
Crispy fried chicken pieces served with Japanese curry.
Rice Bowls
Side Items
Extra Broth
A supplementary serving of our carefully prepared broth, offering a variety of flavors to enhance your meal.
3 Piece Pork Belly
3 pieces of pork belly, typically served with a soy-based glaze and garnished with scallions.
Japanese Seasoned Egg
Marinated soft-boiled egg, seasoned with a blend of soy sauce and spices, offering a savory taste with a slightly runny yolk.
White Rice
Light and fluffy white rice.
Side of Chicken
Grilled chicken typically served with a homemade teriyaki sauce.
Kale Ramen
Kale ramen combines noodles in a savory broth, typically featuring kale, along with common toppings like corn, soft-boiled egg, and perhaps a sprinkle of sesame seeds.
Thick Ramen
Thick ramen typically includes a hearty broth and is served with thick noodles, often accompanied by ingredients such as pork, vegetables, and a seasoned egg.
Fish Cake
Fishcake typically includes ground fish and various vegetables, molded into shapes and cooked to create a savory side dish.
Ramen
House-made broth with noodles, thinly sliced pork, fish cake, assorted vegetables, and a softly boiled egg.
Homemade Spicy Paste with Chili Oil
Spicy.
Side of Seafood
Shrimp, scallops, squid rings and krab stick.
Mochi Ice Cream
Small, round dessert balls consisting of a soft, pounded sticky rice cake on the outside and an ice cream filling on the inside. 3 per order. A choice of green tea, strawberry, plum, mango, vanilla and black sesame.
Desserts
Beverages
20 oz. Bottled Smart Water
Vapor distilled water, enhanced with electrolytes for a taste that's pure and crisp, providing hydration in a convenient bottle.